Margarita and bottarga. - Le ricette di Nieddittas
Who would have thought to make a cake with bottarga? Here is the exclusive recipe of Chef Massaiu to prepare an exquisite Margarita and bottarga.
Ingredients
- 125 ml lime juice
- 157 g sugar
- 188 g water
- Peel from the limes used for juice
- 12 g gelatin leaves
- 10 ml cream
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