Chanterelle Quiche - Recipelove recipe organiser

Ingredients

• 200 g Almond Flour
• 15 g Psyllium Powder
• 15 g Coconut Flour
• 70 g Cold Butter, cut into cubes
• 1 Egg
• 2 tbsp Almond Milk
• 1/2 tsp Salt
• 1 Medium Onion, chopped
• 300 g Chanterelles
• 50 g Cheese, grated
• 3 Large Eggs
• 3 tbsp Almond Milk
• 1/4 tsp Black Pepper