Barbecue-Spiced Potatoes
The term “barbecue” needn't apply solely to meat.
Keywords
- Side Dishes
- Potatoes
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Cooking tools:
- Microwave
- Baking sheet
- Mixing bowl
- Paper towel
- Peeler
- Measuring spoon
- Oven
Ingredients
- 3 tablespoons vegetable oil
- 2 pounds Yukon Gold potatoes, peeled and cut into 1-inch chunks
- 2½ teaspoons kosher salt
- 1¼ teaspoons smoked paprika
- ½ teaspoon sugar
- ½ teaspoon ground cumin
- ½ teaspoon ground coriander
- ½ teaspoon granulated garlic
- ½ teaspoon pepper
- ¼ teaspoon cayenne pepper
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