Pumpkin and Chicken Sausage Hash | Reader's Digest Canada
"This can be served as a side or as the main dish for breakfast, lunch or dinner. I like to serve it topped with poached or fried eggs for breakfast." —Valerie Donn, Williamsburg, Michigan
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 2 tbsp olive oil
- 2 cups cubed fresh pumpkin or butternut squash
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/2 cup chopped onion
- 1 package fully cooked apple chicken sausage links or flavor of your choice (cut into 1/2-inch slices, 12 ounces)
- 1 cup sliced fresh mushrooms
- 1/2 cup chopped sweet red pepper
- 1/2 cup chopped green pepper
- 1 tsp garlic powder
- 1/4 cup minced fresh parsley
More Like This
Sausage & Rice Stuffed Pumpkins Recipe: How to Make It
tasteofhome.com
Chicken Sausage & Pepper Hash | Recipe Cart | Recipe Cart
getrecipecart.com
Sausage and Sweet Pepper Hash | Recipe Cart | Recipe Cart
getrecipecart.com
Sausage, Rice, and Mushroom Stuffed Pumpkin at foodious.com
foodious.com
Sausage Pumpkin Soup | Reader's Digest Canada
readersdigest.ca
Pasta with Pumpkin and Sausage - Chefwiz.com
chefwiz.com
Hag Hash Recipe - Recipezazz.com
recipezazz.com
Pumpkin Sausage Pasta - Jo Cooks
jocooks.com