Char's Cajun Beef & Sausage Stuffed Bell Peppers Recipe

Char's Cajun Beef & Sausage Stuffed Bell Peppers Recipe

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Skillet
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Pot
  • Saucepan
  • Ladle
  • Spoon
  • Mixing bowl
  • Can opener
  • Measuring cup
  • Colander

Ingredients

  • 6 -10 large bell peppers, washed, topped, and cleaned
  • 4 cups cooked rice
  • 24 -32 ounces tomato sauce
  • 1 (10 ounce) can diced Rotel tomatoes & chilies
  • 1 large onion, chopped
  • 1 medium bell pepper, chopped
  • 1 -2 tablespoons minced garlic
  • cajun seasoning
  • 1 lb ground beef
  • 1 lb ground sausage

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