Garlic Alfredo Mashed Potatoes | Savory

Garlic Alfredo Mashed Potatoes | Savory

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Ingredients

  • 3 lb Yukon Gold potatoes, scrubbed, cut into 1-inch chunks
  • 1 jar (15 oz) Bertolli ® Garlic Alfredo with Aged Parmesan Cheese Sauce
  • 2 tbsp Bertolli ® Extra Virgin Olive Oil
  • 1 1/2 tsp kosher salt
  • 1/4 cup chopped fresh Italian parsley

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