Sweet and tangy lemon meringue pie - Starts at 60

Sweet and tangy lemon meringue pie - Starts at 60

startsat60.com

This refreshing dessert is perfect on warmer days.

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Ingredients

  • 2 sheets frozen shortcrust pastry, partially thawed
  • 1/3 cup plain flour, plus extra for dusting
  • 1/3 cup cornflour
  • 3 lemons, zested, juiced
  • 1 3/4 cups caster sugar
  • 80g butter
  • 3 free range eggs, separated

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