Homemade Lemon Meringue Pie | Dessert | Recipe | SoCook
A delicious homemade lemon meringue pie with a buttery pastry tart encasing a tangy lemon filling topped with a crunchy sweet meringue
Ingredients
- 100 grams butter
- 300 grams caster sugar
- 30 grams corn flour
- 1 whole egg
- 3 whole egg (white)
- 3 whole egg (yolk)
- 3 whole lemon
- 120 grams plain flour
- salt (to taste)
- 200 ml single cream
- 290 ml water
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