Salmorejo recipe | Good Food
This Andalucian chilled soup is a refreshing Spanish classic - ready in 15 minutes, no cooking required
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 slices white bread
- 8 large ripe tomatoes roughly chopped
- 1 green pepper deseeded and roughly chopped
- 3 garlic cloves roughly chopped
- 75ml extra virgin olive oil plus extra for drizzling
- 2-3 tbsp cider vinegar
- 1 boiled egg finely chopped
- ½ red onion finely chopped
- 50g Serrano ham chopped
- ½ green pepper finely sliced
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