Classic Stuffed Peppers - Chili Pepper Madness
This is the quintessential stuffed bell peppers recipe I grew up on, with bell peppers stuffed with seasoned ground beef, rice, and melty cheese, so good!
Ingredients
- 4-6 bell peppers (use any color – green, yellow, red, orange)
- 1 tablespoon olive oil
- 1 lb ground beef (450g - you can also use ground turkey, chicken, pork, sausage, tofu, or other similar)
- 1 medium onion (chopped)
- 1 jalapeno pepper (chopped (optional, for spicy))
- 5 cloves garlic (chopped)
- 14.5 ounces fire roasted tomatoes ((canned - or use diced tomatoes or tomato sauce))
- 1 cup shredded cheese (cheddar, mozzarella, or a blend – I LOVE pepperjack for myself)
- 1 tablespoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 cup cooked rice (white, brown, or wild rice)
- For Garnish. Fresh chopped parsley, red pepper flakes
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