Smoked Whitefish and Butternut Mac and Cheese – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Ingredients

• 8 oz. smoked white fish, broken into pieces
• 1 cup toasted bread crumbs
• ½ cup butter, melted
• 2 cups diced butternut squash
• 1 cup sweet onion, chopped
• 1 Tablespoon butter
• 2 cups whole milk
• 1 cup whipping cream
• ¼ cup flour
• 2 cups shredded cheddar or pepper jack
• 2 cups shredded Swiss cheese
• 1 lb. small pasta (macaroni, penne, bowtie), cooked according to instructions
• Kosher salt and black pepper, to taste