Grilled Beef Kabobs Recipe - LouAna Southern Fry Oil
Our Grilled Beef Kabobs are served with a mouth-watering roasted garlic and tarragon butter sauce. Made with LouAna Southern Fry Oil.
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Ingredients
- 2 lbs. tenderloin beef
- 1 red bell pepper, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- 1 yellow squash, cut into 1-inch pieces
- 1/2 cup balsamic vinegar
- 1/4 cup Dijon mustard
- 2 tablespoons garlic, minced
- 2 tablespoons black pepper
- 1 tablespoon salt
- 2 cups LouAna® Southern Fry Oil
- 4 thick-cut slices of tomato
- Wooden skewers, soaked in water 30 minutes to prevent burning
- 2 teaspoons LouAna® Southern Fry Oil
- 1 tablespoon garlic, minced
- 3/4 cup beef broth
- 3 tablespoons fresh tarragon, minced
- 8 tablespoons chilled butter
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