Cozy Hearty Ethiopian Split Pea Stew Recipe for Soul-Warming Meals - Dave's Grill

Ingredients

• 1 cup yellow split peas (rinsed and drained)
• 4 cups (950 ml) water (or vegetable broth for added flavor)
• 1 tbsp olive oil or niter kibbeh (Ethiopian spiced butter)
• 1 medium onion (finely chopped)
• 2 cloves garlic (minced)
• 1 tbsp fresh ginger (grated)
• ½ tsp turmeric
• ½ tsp ground cumin
• ¼ tsp black pepper
• Salt (to taste)
• Fresh parsley or cilantro (for garnish)