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Oven Baked Salmon with Mix-a-Mato Tomatoes | Perfection Fresh Australia.
Oven Baked Salmon with Mix-a-Mato Tomatoes, we exclusively grow & supply some of Australia’s favorite fresh fruit & vegetables. Read more
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Ingredients
- 2 x 300g Mix-a-Mato® tomatoes, large tomatoes halved
- 4 tbs (80ml) extra virgin olive oil
- 1 1/2 tbs (30ml) red wine vinegar
- 1 tbs (25g) horseradish cream
- 2/3 cup (110g) pitted olives (mix green and kalamata), roughly chopped
- 2 tbs capers (large in brine), drained
- 1/3 cup parsley leaves, chopped
- 1/4 cup (45g) pine nuts, toasted
- 100g butter, at room temperature
- 2 large garlic cloves, crushed
- 1/4 cup (90g) honey
- 2 x 200g crème fraiche or sour cream
- 4 tbs (90g) basil pesto
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