Penne with Corn, Lobster and Zucchini | Savory
Nothing says luxury like lobster, but for a different spin substitute crab meat or even flaked grilled salmon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 tbsp olive oil
- 1 clove garlic
- 1 medium zucchini, chopped in chunks
- 4 medium tomatoes, cored and roughly chopped
- 2 ears (about 1½ cups) fresh corn, kernels cut from cob
- 12 oz penne pasta
- 2 lobster tails (about 1 cup), cooked, meat removed and chopped
- 1/4 cup fresh Italian parsley, roughly chopped
- 1 lemon, quartered
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