Mozzarella Prosciutto Bruschetta | Easy Home Meals

Mozzarella Prosciutto Bruschetta | Easy Home Meals

www.easyhomemeals.com

This Mozzarella Prosciutto Bruschetta combines fresh flavors with melty cheese. It's delicious and cheesy and simple to prepare!

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Ingredients

  • Galbani Mozzarella Fresca – Medallions
  • Fresh bread of choice
  • Prosciutto
  • Fresh Tomato
  • Fresh Basil Leaves
  • Preheat oven to 450 and slice bread.
  • *TIP* Turn the bread upside down before you cut. It will help keep them from falling apart and be pretty even slices!
  • Layer the fresh mozzarella and prosciutto onto the bread.
  • Either toast up the bread beforehand, or do so while you melt the cheese.
  • Add mozzarella onto the bread at an angle so that you can see all the deliciousness from under the prosciutto!
  • Toast in the oven at 450 for 5 minutes.
  • While they are toasting, slice up the fresh basil leaves. The trick to getting the pretty strips is to take a leaf or two and roll it up, then slice!
  • When the bruschetta slices come out of the oven, sprinkle with basil and you’re done!

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