Recipe of the day: 3 salads to help you stay cool during the heatwave

Ingredients

• 3 slices bread, torn into bite-sized pieces
• Olive oil spray
• 4 slices prosciutto, excess fat trimmed
• 2 (about 200g each) Coles RSPCA Approved Chicken Breast Fillets
• 2 baby cos lettuce, trimmed, leaves separated, coarsely torn
• 1/2 cup fresh continental parsley leaves
• 2 hard-boiled eggs, peeled, quartered
• 1 tbsp finely grated parmesan
• 125ml (1/2 cup) 99% fat free caesar dressing