Paatra Recipe - Gujarati Paatra Recipe

Paatra Recipe - Gujarati Paatra Recipe

www.awesomecuisine.com

Patra is a Gujarati steamed snack made with colocasia leaves and spiced gram flour paste, rolled, sliced, and tempered with mustard and sesame seeds.

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Ingredients

  • Colocasia (Arvi) Leaves – 4, large
  • Gram Flour (Besan) – 3/4 cup
  • Tamarind Pulp – 4 tblsp
  • Powdered Jaggery – 3/4 tblsp
  • Red Chilli Powder – 2/3 tsp
  • Asafoetida Powder – a pinch
  • Salt as per taste
  • Oil – 3 tsp
  • Mustard Seeds – 1/2 tsp
  • White Sesame Seeds – 1/2 tsp

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