Salted caramel ice-cream sundae with roast banana and strawberry sauce Recipe | Better Homes & Garde
Kick back and relax with this salted caramel ice-cream sundae with roast banana and strawberry sauce.
Ingredients
- 395g can sweetened condensed milk, unopened, label removed
- 600ml thickened cream
- 1 tsp vanilla essence
- Pinch sea-salt flakes
- 2 bananas, unpeeled
- 1 punnet strawberries, chopped
- 1⁄2 cup pure icing sugar
- 8 Woolworths The King of Chunky Chocolate Chip Cookies
- 85g packet strawberry jelly, prepared
- 1 cup whipped cream
- Flaked almonds, toasted, to garnish
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