Meatballs with tomato sauce - FreshMAG IE
Create flavorful meatballs with soaked toast and egg, then simmer in a rich tomato sauce—perfect for a comforting meal.
Ingredients
- hen's egg: 1
- pepper, minced meat, average of beef, veal, pork, chicken: 500 g
- olive oil: 1 slice toast
- salt
- parsley: 2 tbsp.
- onion: 1
- chopped tomatoes: 800 g
- pepper
- oregano: 1 stem
- tomato puree: 1 tbsp.
- black olive: 100 g
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