Pine Nut and Sage Cookies recipe | PCC Community Markets

Ingredients

• 3 tablespoons pine nuts, plus additional for topping
• 1 1/2 teaspoons finely chopped fresh sage
• 1 cup plus 2 tablespoons all-purpose flour
• 1/2 teaspoon baking soda
• Pinch of salt
• 5 tablespoons unsalted butter, softened
• 1/2 cup granulated sugar
• 2 tablespoons olive oil
• 1 egg
• 1/2 lemon, zested