Asian Spring Rolls – PlantPure Nation

Asian Spring Rolls – PlantPure Nation

www.plantpurenation.com

These spring rolls can be an appetizer, a lunch, or a side to any entree.  The rolls are filled with fresh mint, thinly slices vegetables, and light rice noodles.  Feel free to add other vegetables...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantpurenation.com.

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Ingredients

  • 2 tablespoons natural creamy peanut butter (no added oils)
  • 2 tablespoons rice vinegar
  • 2 teaspoons maple syrup
  • 1/2 teaspoon red pepper flakes
  • 1 1/2 ounces bean thread noodles, uncooked
  • 1 tablespoon tahini
  • Dash of red pepper flakes
  • 1/2 cucumber, julienned
  • 1 carrot, shredded
  • 1/2 red bell pepper, seeded and thinly sliced
  • 1 avocado, pitted and thinly sliced
  • 2 green onions, sliced
  • 1/2 tablespoon rice vinegar
  • 1/2 teaspoon maple syrup
  • 1 tablespoon lime juice
  • 8 rice paper wrappers
  • 8 small whole leaves romaine lettuce
  • 2 tablespoons cilantro leaves
  • 3 tablespoons mint leaves

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