Spectacular Spaghetti Bolognese | Cooking Professionally

Ingredients

• 1 tablespoon olive oil
• 1 onion, finely diced
• 2 cloves garlic, minced
• 1 carrot, peeled and finely diced
• 3 chestnut mushrooms, finely diced
• 1 pound ground beef
• 1/2 cup red wine
• 3 tablespoons tomato purée
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1 tablespoon Worcestershire sauce
• 1 beef stock cube, crumbled
• 1 (28-ounce) can chopped tomatoes
• 1/2 tablespoon light brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 10 1/2 ounces dried spaghetti
• scallions, to taste, chopped, for garnish
• parmesan, to taste, grated, for garnish