Cream Of Lentil Soup**** – Nana's Recipes

Ingredients

• 1 cup du Puy lentils (French green lentils)
• 1 carrot, chopped
• 1 onion, sliced
• 1 bay leaf
• 1 fresh thyme sprig
• 4 cups chicken stock or water
• Kosher salt and freshly ground black pepper
• Lemon juice, for squirting if you like
• 3 tablespoons olive oil
• 1 small chorizo sausage, thinly sliced