Pasteles En Hoja (Dominican Republic Version) Recipe - Food.com

Pasteles En Hoja (Dominican Republic Version) Recipe - Food.com

www.food.com

If you are familiar with Caribbean food, then you should know almost everything is made or is accompanied by plantains (unripe bananas). This looks l

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Ingredients

  • 1 unripe plantain (as bright green as you can find)
  • 1/2 lb yautia (malanga)
  • 1/2 lb white yam (Niame)
  • 1 -2 tablespoons goya brand adobo seasoning
  • 3 -4 plantain leaves
  • 3 dried bay leaves, crushed
  • 1/2 lb pork loin or 1/2 lb chicken
  • 1 tablespoon tomato paste
  • 1 teaspoon salt
  • 3 garlic cloves, mashed
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1 small red onion, chopped
  • 3 tablespoons chicken broth
  • 1 green pepper, seeded and chopped
  • fresh ground black pepper
  • tying string

More Like This