Giada De Laurentiis’ Grilled Chicken Involtini · Faith Middleton's Food Schmooze
The crunchy and cheesy bites that ooze out of the sides of this "rolled" chicken are irresistible. Most kids go crazy for this, but it has sophisticated flavors adults will enjoy, too.
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Cooking tools:
- Grill
- Skewer
- Mixing bowl
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1/4 cup chopped fresh flat-leaf parsley
- 1 teaspoon grated lemon zest (from 1⁄2 lemon)
- 1/3 cup extra virgin olive oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon dried oregano
- 3/4 teaspoon kosher salt
- 1/4 teaspoon crushed red pepper flakes
- 8 chicken breast cutlets
- 8 thin slices prosciutto di Parma
- 8 slices provolone picante cheese
- 8 oil-packed sun-dried tomatoes
- 1 tablespoon extra virgin olive oil
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