Cashew Peda (Kaju Peda) Recipe
Learn how to make Cashew Peda (Kaju Peda) at home. Get cooking with our easy Cashew Peda (Kaju Peda) recipe and enjoy a delicious Cashew Peda (Kaju Peda) with
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Cooking tools:
- Blender
- Mixing bowl
- Colander
- Pan
- Stove
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Plate
- Airtight container
- Kitchen scale
Ingredients
- 250 g Cashew Nuts
- 1/4 cup Khoya
- 2 tbsp Sugar
- 2 tbsp Ghee
- 1 tsp Cardamom Powder
- 2 tbsp Raisins or Pistachios
- little Saffron Strands
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