Premio Sweet Italian Sausage Stuffed Peppers
These stuffed peppers are sure to taste just as good as they look. Try out our Premio Sweet Italian Sausage Stuffed Peppers recipe here!
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Cooking tools:
- Food processor
- Roasting rack
- Instant-read thermometer
- Oven
- Baking sheet
- Mixing bowl
- Cutting board
- Chef's knife
- Paring knife
- Fork
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound Premio Premio’s Sweet Italian Sausage , removed from casing
- 6 green bell peppers
- 1/2 pound ground chicken
- 2 slices wheat bread, toasted
- 1 small onion, diced
- 1/2 small zucchini, diced
- 1 small carrot, diced
- 1/2 rib celery, diced
- 2 large eggs
- 1/3 cup fresh parsley, finely chopped
- 1 tablespoon fresh rosemary, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground pepper
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