Sun-dried Tomatoes and Cheese Bread | Clover Corporate

Ingredients

• 750 g self-raising flour
• 7 ml salt
• freshly ground black pepper to taste
• 125 ml spring onion, chopped
• 50 ml fresh parsley, chopped
• 150 g sun-dried tomatoes, drained and coarsely chopped
• 250 ml Clover cheddar, grated
• 700 ml Clover fresh low fat milk
• 50 ml Clover Mooi River butter, melted
• Olive Pride Pitted Black Olives