Cod Fish Cakes | Recipe Cart | Recipe Cart

Ingredients

• 1 cup panko breadcrumbs
• 1 pound cooked cod (or other firm white fish like halibut)
• 1/4 cup whole milk sour cream
• 2 eggs (lightly beaten)
• 1 rib celery (very finely chopped)
• 2 teaspoons chopped capers
• 1 minced green onion (or fresh chives)
• large pinch of kosher salt
• several grinds black pepper
• 1/4 cup olive oil (for frying, divided)
• fresh lemon wedges (optional)