Creamy Chicken Noodle Soup Recipe | Samsung Food App

Ingredients

• 3 tablespoons olive oil, (divided)
• 2 tablespoons unsalted butter
• 1 pound boneless skinless chicken thighs OR 2 ½ cups rotisserie chicken ((see notes))
• salt and pepper
• 1 1/2 cups carrots sliced 1/4-inch thick
• 1 1/2 cups celery sliced 3/8-inch thick
• 1 onion, (diced)
• 4-6 cloves garlic, (minced)
• 1/3 cup all-purpose flour
• 8 cups low sodium chicken broth
• 1 tablespoon granulated chicken bouillon, bouillon cubes or better than bouillon
• 1 tablespoon dried parsley or 3 TBS fresh
• 1 tsp EACH dried oregano, dried basil
• 1/2 tsp EACH dried thyme, dried sage, ground cumin
• pinch -1/4 teaspoon red pepper flakes
• 2 bay leaves
• 2 cups half and half (or evaporated milk + 1/2 TBS cornstarch)
• 2 tablespoons cornstarch
• 2 cups wide egg noodles, uncooked
• 1/3 cup freshly grated Parmesan cheese