Aji Sauce recipe | Dip Recipes | Tesco Real Food
Try making aji sauce, a spicy green Peruvian dip. With its fresh coriander and fiery jalapeños its sure to pack a punch. Party ideas from Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 6 large green jalapeño chillies, deseeded and chopped
- 4 spring onions, minced
- 1 small white onion, peeled and roughly chopped
- 1 small garlic clove, peeled
- 1 bunch coriander, leaves and stems
- 2 tbsp red wine vinegar or lime juice
- 4 tbsp mayonnaise or mild olive oil
- 80g (3oz) soft white cheese (feta or ricotta)
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