Raspberry Muffins {Gluten Free} - SBK Living

Ingredients

• 1 1/4 cup almond flour
• 1 1/4 cup gluten free oatmeal
• 2 Tablespoons chia seeds
• 2 Tablespoons ground flaxseed
• 2 Tablespoons hemp seeds
• 1 teaspoon cinnamon
• ½ teaspoon baking soda
• ½ teaspoon sea salt
• 2 eggs
• 1/4 cup maple syrup
• 2 Tablespoon melted ghee OR sub coconut oil
• 1 teaspoon vanilla
• 1 cup frozen raspberries