Gluten-Free Raspberry Muffins Recipe - The Teff Company

Ingredients

• 2 cups gluten free flour mix
• 1 cup Maskal Teff flour
• 1 ½ tsp xanthan gum (do not use if your gluten free flour mix already has xanthan gum)
• 1 ½ tsp baking soda
• 1 ½ tsp salt
• ½ tsp nutmeg
• 1 ½ cup sugar
• 2 Tbsp flax meal
• 2 lemons, zested
• 1 cup oil
• 1 ½ tsp Ener-G egg replacer + 1 tablespoon water
• 2 cups water
• 2 tsp vanilla
• 2 cups frozen or fresh raspberries