Tamales Recipe | Dr. McDougall

Tamales Recipe | Dr. McDougall

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.

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Ingredients

  • Banana leaves or corn husks (see hint below)
  • 1/4 Cup Vegetable broth
  • 1 Small onion, finely chopped
  • 1/2 Tsp Garlic, minced
  • 15 Ounces Can Black beans, drained and rinsed
  • 1/2 Cup Roasted red pepper, chopped
  • 1 Small fresh jalapeno, seeded and chopped (optional)
  • 5 Cups Fine masa flour, plus extra for kneading as necessary
  • 4 Cups Room temperature water
  • 6 Cups Mashed potatoes
  • 1/2 Tsp Salt
  • Several Twists Fresh ground pepper

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