Chinese Batter Fried Shrimp - Mazola® Oils
Delicious Chinese Batter Fried Shrimp using Mazola® Corn Oil. Perfect for appetizers, easy to make in 25 minutes. No Comments Yet. Share & Enjoy!
Ingredients
- 1/2 cup all-purpose flour
- 1/3 cup Fleischmann’s Corn Starch
- 1/2 to 2/3 cup cold water
- 1 teaspoon soy sauce
- About 2-1/2 cups Mazola Corn Oil
- 2 teaspoons Fleischmann’s Baking Powder
- 1 pound large shrimp, shelled and deveined (thawed, if frozen)
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