Mini Lemon Meringue Pies – Roots & Wings Organic
These little pie cases are made from a simple almond shortbread which is quick to make in muffin tins. Once baked the cases will keep in an air tight tin for 3-4 days. Ingredients For the pie...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rootsandwingsorganic.com.
Ingredients
- 50g (2 oz) unsalted organic butter
- 50g (2 oz) sugar
- 1 egg, beaten
- 125g (4 oz) organic plain flour
- 50g (2 oz) organic ground almonds
- 1 jar Roots & Wings Organic Lemon Curd
- 2 organic egg whites
- 100g ( 4 oz) sugar
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