Garlicky Spaghetti with Lemon and Pine Nuts for Two | America's Test Kitchen

Garlicky Spaghetti with Lemon and Pine Nuts for Two | America's Test Kitchen

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Garlicky spaghetti pairs with lemon zest and pine nuts for a flavorful meal for two, blending rich taste and crunchy texture.

Keywords

  • Weeknight
  • Main Courses
  • For Two
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Ingredients

  • 1 tablespoon plus 1/4 teaspoon minced garlic
  • 2 tablespoons extra-virgin olive oil
  • 1/8 teaspoon red pepper flakes
  • 8 ounces spaghetti
  • Salt and pepper
  • 1 teaspoon grated lemon zest plus 1 tablespoon juice
  • 1/2 cup chopped fresh basil
  • 1/2 ounce Parmesan , grated (1/4 cup), plus extra for serving
  • 1/4 cup pine nuts , toasted

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