Good-Cooking - Bloody Mary Mix

Name: Good-Cooking - Bloody Mary Mix
Ingredients: 20 large, vine-ripe tomatoes, cored and cut in wedges (no need to peel); 2 large yellow onions, peeled and minced; 2 cloves garlic, peeled and crushed; 3 celery stalks, diced; 1 medium size sweet green or red pepper, cored, seeded and minced; 1/4 cup finely grated horseradish or 1/4 cup prepared horseradish; 1 1/2 teaspoons crushed dried red chile peppers or 1 1/2 teaspoons liquid hot red pepper seasoning; 1/4 cup granulated sugar; 1/3 cup lemon juice; 1 tablespoon salt

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Bloody Mary MixSource: Star Tribune20 large, vine-ripe tomatoes, cored and cut in wedges (no need to peel)2 large yellow onions, peeled and minced2 cloves ga...

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Ingredients

20 large, vine-ripe tomatoes, cored and cut in wedges (no need to peel)
2 large yellow onions, peeled and minced
2 cloves garlic, peeled and crushed
3 celery stalks, diced
1 medium size sweet green or red pepper, cored, seeded and minced
1/4 cup finely grated horseradish or 1/4 cup prepared horseradish
1 1/2 teaspoons crushed dried red chile peppers or 1 1/2 teaspoons liquid hot red pepper seasoning
1/4 cup granulated sugar
1/3 cup lemon juice
1 tablespoon salt