Jerk Pork Tenderloin with Spiced Red Potatoes & Grilled Pineapple

Jerk Pork Tenderloin with Spiced Red Potatoes & Grilled Pineapple

schnucks.com

This recipe is a guaranteed crowd-pleaser. Try this juicy jerk pork tenderloin recipe accompanied by spiced red potatoes and grilled pineapple. Find everything you need for these recipes at your...

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Pastry brush
  • Kitchen shears
  • Zip-top bag
  • Aluminum foil
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 1 and 1/4 pounds pork tenderloin
  • 1/2 cup Caribbean jerk marinade
  • 1 large ripe pineapple
  • 3 tbsp. olive oil, divided
  • 2 tsp. kosher salt
  • 1 tsp. coarsely ground black pepper
  • 1 tsp. dried thyme
  • 1/2 tsp. cayenne pepper
  • 1/2 tsp. ground cumin
  • 4 large unpeeled red potatoes, cut into 1" chunks
  • 1 medium red onion, cut into 1" pieces
  • 3 garlic cloves, chopped
  • 1 tsp. ground allspice
  • 1 tsp. ground cinnamon

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