Sweet potato burrito bowl recipe | easyFood

Ingredients

• 1 small sweet potato, peeled and chopped
• 1½ tbsp olive oil
• 20 g rice
• 2 tomatoes, chopped
• 100 g tinned black beans, drained and rinsed
• ½ green pepper, deseeded and chopped
• 3 tbsp sweetcorn
• 1 garlic clove, crushed
• 1 pinch of chilli powder
• ½ tsp cumin
• 40 ml vegetable stock
• ½ lime, juiced
• 1 handful of Cheddar, grated