Sweet Potato Bowl Recipe

Ingredients

• 3/4 cup uncooked long grain rice
• 1/4 teaspoon garlic salt
• 1-1/2 cups water
• 3 tablespoons olive oil, divided
• 1 large sweet potato, peeled and diced
• 1 medium red onion, finely chopped
• 4 cups chopped fresh kale (tough stems removed)
• 1 can (15 ounces) black beans, rinsed and drained
• 2 tablespoons sweet chili sauce
• Optional: Lime wedges and additional sweet chili sauce