Tangy Summer Pasta Salad – Hawaiian Vinegar Company

Ingredients

• 1/2 tsp Hawaiian garlic salt
• 4 Roma tomatoes, chopped
• 1/2 cup fresh parsley, chopped
• 1/2 lb (about 1 box) pasta - see our local favorites below!
• 1 cup fresh corn cut from the cob (or 1 cup canned corn, drained)
• 1/4 cup Hawaiian Vinegar & Spice Company Banana Vinegar
• 1/4 cup Hawaiian Vinegar & Spice Company Garden Herb Shrub
• 1 small sweet onion, thinly sliced
• 1 lb butter lettuce, chopped
• Salt and pepper, to taste