Ingredients
- 2 c Unbleached all-purpose flour
- 2 pn Salt
- 2 lg Eggs
- 2 ts Olive oil
- 8 oz Mozzarella cheese, fresh
- 2 1/2 lb Tomatoes, fresh or canned -peeled, seeded, chopped
- 3 tb Virgin olive oil
- 1 sm Onion, finely diced
- 2 Garlic cloves; minced
- 1 1/2 ts Fresh marjoram or oregano
- 1/2 ts Dried marjoram or oregano
- 1/2 c Red wine
- Sugar; if needed
- Red wine vinegar
- 3 sm Bunches spinach
- 2 tb Olive oil
- 1 sm Onion; finely diced
- Salt, pepper and nutmeg
- 2 c Ricotta
- 2 Eggs
- 1 c Parmesan, freshly grated
- 3 tb Parsley; chopped
- 1 ts Lemon peel, minced or grated
- 1 tb Butter
- 1 tb Flour
- 1 c Milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tomato and Spinach Lasagna
savorrecipes.com
Spinach Lasagna
relish.com
Tomato and Spinach Lasagna Recipe | Samsung Food App
app.samsungfood.com
Foryoueats: Cheesy Tomato & Spinach Lasagne
foryoueats.com
Lasagna with Spinach and Cheese — Easy Italian Recipe
petitegourmets.com
Spinach and Ricotta Lasagna
savvymom.ca
Spinach and Tomato Lasagna Bake | MealGenie Recipes
mealgenie.ai
Tomato, spinach and three-cheese lasagne – Food & Home Magazine
foodandhome.co.za