Couscous Grain Salad - South Michigan Food Bank
Recipe Couscous Grain Salad Ingredients - 5 oz (about half a small box) plain couscous - 1 Green bell pepper - 1 Red bell pepper - 1 Red onion - Canned whole
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Mixing bowl
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 5 oz (about half a small box) plain couscous
- 1 Green bell pepper
- 1 Red bell pepper
- 1 Red onion
- Canned whole kernel corn (no salt added preferred)
- Red wine vinegar or balsamic vinegar (2 tbsp)
- Olive oil (3 tbsp)
- Lemon juice (2 tbsp)
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