Pomegranate-Glazed Grilled Lamb Chops

Pomegranate-Glazed Grilled Lamb Chops

www.americastestkitchen.com

Fun party food or an impressive, quick dinner—you decide.

Keywords

  • Fruit
  • Lamb
  • Easter
  • ATK Staff Pick
View full recipe on www.americastestkitchen.com

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Ingredients

  • 2 (1¾- to 2-pound) rack of lamb, fat trimmed to ⅛ inch
  • 1½ tablespoons plus ¼ teaspoon kosher salt, divided
  • 1 tablespoon sugar
  • 1 teaspoon ground allspice
  • 1 teaspoon ground fennel
  • 1 teaspoon granulated garlic
  • 1 teaspoon pepper
  • 5 tablespoons pomegranate molasses, divided
  • ½ cup chopped fresh mint
  • ½ cup pomegranate seeds
  • 6 tablespoons extra-virgin olive oil
  • ¼ cup chopped fresh parsley
  • 1 garlic clove, minced

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