Lee Bros' Cheese Straws Recipe - Food.com
Adapted from Lee Bros. Southern Cookbook.
Ingredients
- 1 1/2 cups about 6 ounces grated extra-sharp cheddar cheese
- 4 tablespoons unsalted butter, softened and cut into 4 pieces
- 3/4 cup flour, plus more for dusting
- 1/2 teaspoon kosher salt
- 1/2 teaspoon crushed red pepper flakes
- 1 tablespoon half-and-half
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