Sweet and Sour Pork Recipe | Home Pressure Cooking

Ingredients

• 500 g Pork shoulder (cut into bite-sized pieces)
• 1 cup Pineapple chunks (drained)
• 1 Green bell pepper (cut into chunks)
• 1 Red bell pepper (cut into chunks)
• 1 Onion (cut into chunks)
• 2 tbsp Soy sauce
• 1/4 cup Ketchup
• 1/4 cup Rice vinegar
• 1/4 cup Sugar
• 2 tbsp Cornstarch (mixed with 2 tbsp water)
• 2 tbsp Vegetable oil (for frying)