Sweet and Sour Pork Recipe
Tender pork shoulder in a tangy sweet sauce with bell peppers and pineapple, perfect over steamed rice. Easy Instant Pot recipe for a delightful meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Airtight container
- Refrigerator
- Freezer
- Zip-top bag
- Skillet
Ingredients
- 500 g Pork shoulder (cut into bite-sized pieces)
- 1 cup Pineapple chunks (drained)
- 1 Green bell pepper (cut into chunks)
- 1 Red bell pepper (cut into chunks)
- 1 Onion (cut into chunks)
- 2 tbsp Soy sauce
- 1/4 cup Ketchup
- 1/4 cup Rice vinegar
- 1/4 cup Sugar
- 2 tbsp Cornstarch (mixed with 2 tbsp water)
- 2 tbsp Vegetable oil (for frying)
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