Roasted Corn, Potato and Arugula Salad | Savory
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Ingredients
- 1 (24 oz) bag steamable baby potatoes
- 5 ears fresh corn
- 1 red bell pepper
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tbsp olive oil
- 1/2 cup prepared sun-dried tomato vinaigrette
- 1 (5 oz) bag baby arugula
- 2 tbsp freshly chopped basil
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